Amount of Total lipid (fat) in Beef, retail cuts, separable fat, cooked

Beef Products

In 100 g (Grams) of Beef, retail cuts, separable fat, cooked there is 70.33 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Beef, retail cuts, separable fat, cooked.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Beef, retail cuts, separable fat, cooked

Beef, retail cuts, separable fat, cooked is a type of Beef Products. The most significant nutrients in Beef, retail cuts, separable fat, cooked are listed below.

Water 18.58 g 18.58%
Energy (calorie) 680 kcal
Energy (joule) 2845 kJ
Protein 10.65 g 10.65%
Total lipid (fat) 70.33 g 70.33%
Ash 0.45 g 0.45%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 19 mg 0.02%
Iron, Fe 1.08 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 64 mg 0.06%
Potassium, K 99 mg 0.10%
Sodium, Na 23 mg 0.02%
Zinc, Zn 1.24 mg
Copper, Cu 0.04 mg
Manganese, Mn 0 mg
Selenium, Se 8.3 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Beef, retail cuts, separable fat, cooked